Loaves & baguettes

Our bestseller! Due to cold leavened dough, this loaf has a fluffy, fine-porous crumb, a rich wheat aroma and a really thin golden crust. The ideal combination of high-grade wheat flour and dry milk makes its taste unbelievably delicate.

Loaf of bread on Hearthstone

Our Bread Loaf in Hearthstone is a real Ukrainian craft, improved version of a Milk Loaf. This Bread Loaf is baked in a hearthstone, that is why its crust is incredibly crispy, while the crumb keeps its fine-porous texture thanks to naturally leavened dough. A rich aroma and delicate milky taste complement the craft look of Bread Loaf in Hearthstone.

Батон Звичний

Made with wheat sourdough starter, our Bread Loaf Ordinary has a regular taste known from childhood. It has fluffy crumb, golden thin crust and fragrant wheat aroma – very simple yet delicious.

Loaf Baguette

It is hard to imagine a festive dinner table without small delicious canapés. We bake Baguette Bread particularly for your special occasions. Due to live wheat sourdough starter, it has a delicate taste and a fluffy crumb that does not crumble when you cut it.

French Baguette

Our French Baguette is baked in accordance with traditional French baking techniques. It is made with a fluid leavened dough – poolish, so the process of making our baguettes takes about 20 hours. Poolish enables to get extra crispy baguettes, porous and rustic, just like in traditional French bakeries.

Milk loaf

Our bestseller! Due to cold leavened dough, this loaf has a fluffy, fine-porous crumb, a rich wheat aroma and a really thin golden crust. The ideal combination of high-grade wheat flour and dry milk makes its taste unbelievably delicate.

Bread loaf Ordinary

Made with wheat sourdough starter, our Bread Loaf Ordinary has a regular taste known from childhood. It has fluffy crumb, golden thin crust and fragrant wheat aroma – very simple yet delicious.