Estonian Bread
Flaxseed Bread
A classic scalded wheat bread made even more wholesome and flavorful with the addition of flaxseeds. This is how our ‘Flaxseed Bread’ was created – a favorite among healthy eating enthusiasts. Thanks to the scalding process, this bread fully reveals the natural nutritional benefits of high-quality first-grade wheat flour. It has a wonderfully rich aroma and a mildly sweet taste, despite containing no added sugar. The flaxseeds we generously add enrich the bread with omega-3 fatty acids and create bright flavor accents.
Nutritional and energy value
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2.80 g(г)
Fat
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0.40 g(г)
Saturated
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7.70 g(г)
Protein
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46.00 g(г)
Carbohydrates
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2.90 g(г)
Sugars
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1.30 g(г)
Salt
-
-
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241.00 kcal(ккал)
Energy value
-
Storage conditions< -18°C
ТУ У 10.7-32358874-001
Ingredients: first-grade wheat flour, water, flax seeds (6%), light barley malt extract, flaxseed oil, salt, frozen dough improver, yeast.
- Weight: 200 gr
Shelf life:
180 days
