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Sunflower seed BreadWheat Scalded Bread

Scalded wheat bread generously filled with sunflower seeds. This bread contains no added sugar, yet has a naturally mild sweetness thanks to the scalding process. It brings out the full natural flavor of high-quality wheat flour, making the bread soft and aromatic. Golden wheat and sunflower seeds, enriched by the warmth of summer sunlight – this is the true essence of authentic sunflower bread.

Nutritional and energy value
    • Fat
      8.20 g(г)
    • Saturated
      0.90 g(г)
    • Protein
      9.10 g(г)
    • Carbohydrates
      41.00 g(г)
    • Sugars
      2.00 g(г)
    • Salt
      1.50 g(г)
    • Energy value
      274.00 kcal(ккал)
Storage conditions+6°C...+28°C
ДСТУ 7517

Ingredients: first-grade wheat flour, water, sunflower seeds (23.5%), salt, yeast, light barley malt extract.

  • Weight: 400 gr
Shelf life:  5 days
  • GRAND PRIX Kyiv 2018, “Confectionary & Bakery 2018” – Ukrainian Food Expo, Kyiv