Filled Doughnut baked milk

Fluffy, airy dough and a delicate taste of steamed milk makes a light and tender combination of weightless textures. Traditional European technology is used to make doughnuts, that is why their taste remind of German Berliners. It is well known that every man to his own taste, so we created a set of doughnuts with six most delicious fillings. Try each one to find your favourite!

Nutritional and energy value
    • Fats
      20.22 g(г)
    • Saturated
      7.40 g(г)
    • Squirrels
      7.17 g(г)
    • Carbohydrates
      54.65 g(г)
    • Sugars
      19.44 g(г)
    • Salt
      0.85 g(г)
    • Caloric content
      429.00 kcal(ккал)
Storage conditions+6°C...+18°C
ТУ У 15.8-33358979-003:2008

ТУ У 15.8-33358979-003:2008 Ingredients: highest-grade wheat flour, mix for doughnuts (15%), baked milk filling (31,1%), yeast, sugar, margarine, eggs, water, sugar powder.

Filling: baked milk

  • Weight: 55 gr
Implementation period:  5 days