Doughnut with bilberry filling

Fluffy, pillowy texture dough and a nice taste of wild bilberry give a sweet combination with a slight summer sourness. Traditional European technology is used to make doughnuts, that is why their taste remind of German Berliners. It is well known that every man to his own taste, so we created a set of doughnuts with six most delicious fillings. Try each one to find your favourite!

Nutritional and energy value
    • Fats
      19.04 g(г)
    • Saturated
      6.90 g(г)
    • Squirrels
      7.09 g(г)
    • Carbohydrates
      55.79 g(г)
    • Sugars
      20.90 g(г)
    • Salt
      0.82 g(г)
    • Caloric content
      423.00 kcal(ккал)
Storage conditions+6°C...+18°C
ТУ У 15.8-33358979-003:2008

Ingredients: highest-grade wheat flour, mix for doughnuts (15%), bilberry filling (30%), yeast, sugar, margarine, eggs, water, sugar powder.

Filling: bilberry filling

  • Weight: 55 gr
Implementation period:  5 days