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Easter Bread with cheese and cranberry

Thanks to adding of delicious freshly-made cottage cheese to the dough, this Paska (Ukrainian Easter Bread) has a dense crumb with a delicate creamy taste. Slightly sour taste of cranberries balances the sweet taste of cottage cheese in this Easter Bread. White chocolate glaze is used for the decoration, chocolate crumbs and cranberries add bright accents to it.

Nutritional and energy value
    • Fats
      10.03 g(г)
    • Saturated
      4.35 g(г)
    • Squirrels
      9.93 g(г)
    • Carbohydrates
      52.77 g(г)
    • Sugars
      15.06 g(г)
    • Salt
      0.52 g(г)
    • Caloric content
      341.00 kcal(ккал)
Storage conditions+6°C...+25°C
ДСТУ 4585:2021

ДСТУ 4585:2006 Ingredients: highest-grade wheat flour, cottage cheese, margarine, eggs, sugar, yeast, salt, water, vanilla, dried cranberry.

  • Weight: 300 gr
Implementation period:  14 days

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