European Easter cake

Paska with an original refined taste. Candied pineapple and raisins perfectly complement fluffy soft dough. Having tasted a piece of this Easter Bread, you will feel light vanilla and orange notes that add extra zest to its taste. The decoration of the European Paska, made of dark chocolate glaze in combination with crushed almonds, creates bright taste accents. Delicious dark and milk chocolate candies are a perfect match to the festive look of this Easter Bread.

Nutritional and energy value

- Fats
  15.83 g(г)
- Saturated
  6.57 g(г)
- Squirrels
  7.83 g(г)
- Carbohydrates
  49.81 g(г)
- Sugars
  15.15 g(г)
- Salt
  0.39 g(г)
- Caloric content
  373.00 kcal(ккал)

Storage conditions+6°C...+25°C

ДСТУ 4585:2021

Ingredients: high-grade wheat flour, water, sugar, margarine, chicken eggs, raisins, candied pineapple, yeast, salt, vanilla, orange flavor.

Finish: dark chocolate glaze, natural chocolate with cocoa products content min. 72%, natural milk chocolate with cocoa products content min. 31%, chopped peanuts, almonds.

Weight: 300 gr

Implementation period: 14 days

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